Tuesday, December 28, 2004

Questionaire and Recipie of the Day

Quick Chili:

Do you add a whole onion or just one half? Well that depends on how many onions I have and how long it will be before I have money to buy more. Today it was just half because we only had 2 onions left and over a week before payday.

How many cloves of garlic? As many as I think I can tollerate!

What kind of meat? A whole pound of organic hamburger!

Then brown the beef, garlic and onions and add the chili poweder. Spicy or no? Flavorful but I don't like my chili biting back all night.

How many people are you feeding tonight? 5 and, and the majority are growing boys or pregnant women.

What kind of tomatoes do you add? a whole gallon of tomato juice, not too many people around here prefer the chunky tomato variety.

Now what? I add 2 cans of corn, 2 can of beans and several stocks of cut up celery.

Taste, adjust as nessicary and simmer until dinner.

What do you serve with your chili? Corn muffins, today it is gluten free corn muffins, becasue that is the mix on hand.

1 comment:

Anonymous said...

Questionaire and Recipie of the Day
Quick Chili:

Do you add a whole onion or just one half? Ryan doesn't like the texture of onions so only tiny chopped onions are allowed. 1/4 onion

How many cloves of garlic? Minced garlic and about 1 tbsp

What kind of meat? No meat. Try wheat buds, Textured Soy Protein, and flax seeds

Spicy or no? Mildly spicy and very flavorful

How many people are you feeding tonight? None tonight but three or more tomorrow. Chili is just GOOD.

What kind of tomatoes do you add? Diced and sauce. No juice.

Now what? Beans. Butter beans, navy beans, kidney beans, black beans, northen beans and whatever else is lurking about in my pantry. Then rice, carrots, celery, whatever looks good, and wahoo chili seasoning baby!

What do you serve with your chili? Wheat bread and ice cream for heart burn (me only)

Thanks! Lady Amber